You can cook Angry Sauce for Turkey Batch 8 by using 13 ingredients and 4 steps. Here is how you achieve Angry Sauce for Turkey Batch 8.
Ingredients of Angry Sauce for Turkey Batch 8
- You need to prepare 1/2 cup of gochujang paste.
- Prepare 2 tablespoons of rice vinegar.
- You need to prepare 1 teaspoon of roasted sesame seed oil.
- You need to prepare 1 teaspoon of ground ginger.
- Prepare 1/4 cup of sugar.
- You need to prepare 2 tablespoon of mayonnaise.
- You need to prepare 2 tablespoons of butter.
- You need to prepare 1 teaspoon of ground black pepper.
- Prepare To taste of kosher salt.
- Prepare 2 tablespoon of red wine vinegar.
- You need to prepare 1 teaspoon of cayenne pepper powder.
- You need to prepare 2 tablespoons of sweet pickle juice from pickle Salad cubes.
- You need to prepare 1 tablespoon of Wasabi powder.
Angry Sauce for Turkey Batch 8 directions
- Mix all the ingredients together in a pot..
- Blend well stirring occasionally.
- After simmering 10-15 minutes remove from heat and set aside till needed..
- Put into a easy squeeze bottle I used a sterilized salad dressing bottle. I hope you enjoy!!!.
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