Korean-Style Choregi Salad with Homemade Dressing Simple recipe ★★★★★

To Get Perfect Korean-Style Choregi Salad with Homemade Dressing, we use 14 Ingredients And 8 Steps

How To Serve Korean-Style Choregi Salad with Homemade Dressing

Korean-Style Choregi Salad with Homemade Dressing You can cook Korean-Style Choregi Salad with Homemade Dressing using 14 ingredients and 8 steps. Here is how you cook Korean-Style Choregi Salad with Homemade Dressing.

Ingredients of Korean-Style Choregi Salad with Homemade Dressing

  1. Prepare 6 of leaves Loose leaf lettuce.
  2. Prepare 1 of Cucumber.
  3. You need to prepare 1/4 of Apple.
  4. You need to prepare 8 of cm Japanese leek (the white part).
  5. Prepare of Choregi Dressing.
  6. You need to prepare 1 of the ingredients are the followings Chinese Dressing.
  7. You need to prepare 2 tbsp of Vinegar.
  8. Prepare 1 tbsp of Sugar.
  9. You need to prepare 1 1/2 tbsp of Soy sauce.
  10. You need to prepare 1 tsp of Roasted sesame seeds.
  11. You need to prepare 1 tbsp of Sesame oil.
  12. Prepare 1 tbsp of Grated apple.
  13. You need to prepare 1/3 tsp of Grated garlic.
  14. Prepare 1 of as much (to taste) ● Ra-yu.

Korean-Style Choregi Salad with Homemade Dressing directions

  1. Peel some parts of the cucumber using a peeler. Cut in half lengthwise, and cut diagonally into thin slices..
  2. Cut the apple into quarter round slices, and soak in lightly salted water to prevent it from changing the color..
  3. Make the Choregi dressing. Add the grated apple and garlic to the basic Chinese dressing, and mix well..
  4. You can store the basic Chinese dressing for a long time, but once you add in the apple, you can't do that, so please make it each time..
  5. Rip up the loose leaf lettuce into bite-sized pieces. Squeeze the excess water out from the apple and cucumber, then mix with the lettuce..
  6. Mix the vegetables with the Choregi dressing, and done. Please just toss the vegetables in the dressing instead of rubbing it in..
  7. Shred the white part of the Japanese leek, and put a lot of it on top the salad. Swirl in ra-yu on top of the leek if you like. Alternatively, you can mix it in the other vegetables..
  8. [Referral recipe] It's also delicious to eat with the basic Chinese dressing. https://cookpad.com/us/recipes/147037-quick-easy-basic-chinese-dressing.

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