Fried Rice with Sushi Recipe ★★★★

Preparing Perfect Fried Rice with Sushi, we use 7 Ingredients And 4 Steps

How To Serve Fried Rice with Sushi

Fried Rice with Sushi We can cook Fried Rice with Sushi using 7 ingredients and 4 steps. Here is how you achieve Fried Rice with Sushi.

Ingredients of Fried Rice with Sushi

  1. You need to prepare of Sushi (whatever sushi you like or have) (as much as you like).
  2. You need to prepare 1 Tbsp~ of vegetable oil.
  3. Prepare 1 Tbsp~ of sesame oil.
  4. Prepare 1 tsp~ of gochujang (Korean red chili paste).
  5. You need to prepare 1 Tbsp~ of soy sauce.
  6. You need to prepare of Chopped Japanese leek for topping (optional).
  7. Prepare of Salt & pepper.

Fried Rice with Sushi step by step

  1. Heat the vegetable oil in a pan over medium~high heat..
  2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula..
  3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy..
  4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional).

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