Easy Tutorial Spicy Tonkotsu (Pork Base) Ramen with Leeks

You can cook Spicy Tonkotsu (Pork Base) Ramen with Leeks by using 6 ingredients and 4 steps. Here is how you achieve Spicy Tonkotsu (Pork Base) Ramen with Leeks.

Ingredients of Spicy Tonkotsu (Pork Base) Ramen with Leeks

1. You need to prepare 1 of The white part of a Japanese leek.
2. Prepare 5 of drops Ra-yu.
3. You need to prepare 1/2 tbsp of Sesame oil.
4. Prepare 1 of portion Tonkotsu soy sauce flavoured ramen (any kind).
5. Prepare 1 of packet The soup comes with the noodles.
6. Prepare 1 tbsp of Gochujang.

Spicy Tonkotsu (Pork Base) Ramen with Leeks step by step

1. Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix..
2. Cook the ramen noodles following the instructions on the package. Boil water separately for the soup..
3. Warm a bowl with hot water, and make the soup. Add the Gochujang into the soup, and mix..
4. Put the freshly cooked ramen noodles in the Step 3 bowl, and top with the leek from Step 1..

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