Tutorial of Healthy Japchae

You can cook Healthy Japchae using 13 ingredients and 5 steps. Here is how you achieve Healthy Japchae.

Ingredients of Healthy Japchae

1. Prepare 50 g of vermicelli noodles or shirataki (konnyaku noodles).
2. Prepare 100 g of pork (or beef).
3. You need to prepare 3 of green peppers.
4. Prepare 1 clove of garlic.
5. Prepare 1/2 of carrots.
6. You need to prepare 1/2 of onions.
7. Prepare 1 tbsp of sesame oil.
8. Prepare 1/2 tbsp of sesame.
9. Prepare of <sauce>.
10. You need to prepare 2 tbsp of soy sauce.
11. Prepare 1 tbsp of sake (or white wine）.
12. Prepare 1 tbsp of sugar.
13. You need to prepare 1/2 tbsp of gochujang (optional）.

Healthy Japchae directions

1. Cut the meat and the vegetables into thin pieces. If you are using dry vermicelli, soak the noodles in a bowl of water to make them soft..
2. Heat sesame oil in a pan and with the minced garlic. Stir fry the meat, then the vegetables until they are well cooked..
3. Add the noodles and the sauce into the pan..
4. Keep stir frying over medium heat until the sauce is almost evaporated..
5. Serve and sprinkle some sesame on top. Enjoy!.

Thank you For coming our simple blog, may our cooking recipe of Healthy Japchae usefull and work :) and please take our other recipe collection, there are over million Simple recipes such as Healthy Japchae with 13 Ingredients And 5 recipe directions are available just for us

#How To Cook Healthy Japchae, #Cooking Healthy Japchae, #Simple Recipe Healthy Japchae, #Simple direction Healthy Japchae, #Homemade Healthy Japchae, #Step by step cooking Healthy Japchae, #Delicous Healthy Japchae, #How To Make Healthy Japchae, #Food Healthy Japchae

OTHER RECIPE AVAILABLE HERE