Simple Korean Army Stew or Budae Jjigae Simple recipe ★★

Serving Perfect Simple Korean Army Stew or Budae Jjigae, we need 22 Ingredients And 4 Steps

How To Serve Simple Korean Army Stew or Budae Jjigae Army stew or army base stew (Budae Jjigae) is Korean fusion stew that incorporates American style processed food such as spam, sausages, canned baked beans and sliced cheese. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew. With a table full of banchans.

Simple Korean Army Stew or Budae Jjigae A simple home recipe for all fans of Korean food! A staple dish that most of us here in Malaysia will order when we eat out at a Korean restaurant, the. Baked beans, cabbage, dried anchovies, dried kelp, garlic, green onion, hot pepper flakes, hot pepper paste, kimchi, onion, polish sausage, pork, pork belly, pork shoulder, radish sprouts, ramyeon, salt, shiitake mushrooms, sliced rice cake, soy sauce, spam, spinach, starch noodles. You can cook Simple Korean Army Stew or Budae Jjigae using 22 ingredients and 4 steps. Here is how you cook Simple Korean Army Stew or Budae Jjigae.

Ingredients of Simple Korean Army Stew or Budae Jjigae

  1. Prepare 6 cups of chicken stock.
  2. You need to prepare 200 g of SPAM cut into cubes.
  3. You need to prepare 200 g of mushroom (enoki and or oyster mushrooms).
  4. You need to prepare 200 g of shitake mushrooms.
  5. Prepare 6 of cocktail sausages cut thinly.
  6. You need to prepare 3 of instant ramen noodles.
  7. Prepare Half of a cup of cheese(cubed or 2 slices).
  8. Prepare 1 cup of kimchi (bite-sized).
  9. Prepare 1 of Napa cabbage (cut and sliced).
  10. Prepare 100 g of Rice cakes (Tteokbokki) or replace with kikiam.
  11. Prepare 100 g of tofu (sliced or cubed).
  12. Prepare 4 of cobs cooked corn or 1 can of sweet corn kernels.
  13. You need to prepare 2 tablespoons of Korean chili paste (Gochujang).
  14. You need to prepare 1/2 tablespoon of sugar.
  15. Prepare 1 tablespoon of Korean chili flakes.
  16. You need to prepare 1 tablespoon of garlic (minced).
  17. You need to prepare 1 tablespoon of soy sauce.
  18. You need to prepare 1 tablespoon of fish sauce.
  19. Prepare of Green onions.
  20. You need to prepare 1 teaspoon of cooking oil.
  21. Prepare of I added corn instead of baked beans.
  22. Prepare of I also removed kelp and anchovies because I don't like them.

Budae jjigae - a Korean stew made with kimchi and American processed meats such as Spam, bacon and hot dogs. Budae jjigae (Army stew) is easy to make. As long as it has kimchi and some American processed meats, it's a budae jjigae. You can't go wrong with the combination of sour.

Simple Korean Army Stew or Budae Jjigae directions

  1. Cook garlic in oil until golden brown. Set aside so it doesn't burn..
  2. Assemble the ingredients (except for the ramen noodles, rice cakes, green onions, napa cabbage, corn and cheese) in a pot. Mix the Korean paste with soy sauce, chili flakes, sugar, and fish sauce and add the mixture to the pot. Pour the stock and bring to boil on medium heat (about 10 mins). Reduce heat and let simmer for another 10 minutes..
  3. Add the remaining ingredients – garlic, instant ramen noodles, rice cakes, green onions, napa cabbage (I like my napa cabbage crunchy), corn and add cheese on top of the pot and boil uncovered until the noodles are cooked (about 2 to 3 mins)..
  4. Serve with steamed rice (& with other Korean side dishes). Or if doing hot pot, reduce the heat to low (using a portable burner) and share the food at the dinning table..

Korean Army Stew (Budae Jjigae) is a delicious fusion Korean-American hotpot recipe perfect for sharing with friends. Transform simple everyday ingredients like spam, noodles, mushroom and veggies into spicy goodness. Korean army stew is made with various canned foods that came from the U. S military base in The recipe is very simple and quick to put together. Here are what I used for my army stew.

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