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Gimbap or Kimbap (김밥) is a Korean dish made from cooked rice and other ingredients that are rolled in gim—dried sheets of seaweed—and served in bite-sized slices. The origins of gimbap are debated. Some sources derive its origin from the Japanese norimaki during the colonial times. We can cook Vegan Gimbap using 11 ingredients and 9 steps. Here is how you cook Vegan Gimbap.

Ingredients of Vegan Gimbap

1. You need to prepare 1.5 cup of cooked rice (sushi rice is better).
2. You need to prepare of Roasted seaweed for Maki (about 8"x 8" in size).
3. Prepare 1 pack of lettuce.
4. You need to prepare 1 of large firm tofu.
5. Prepare 1 pc of cucumber.
6. Prepare 1 pc of carrot.
7. You need to prepare 1 pc of sweet mango.
8. You need to prepare 2 tbsp of vinegar (for sushi rice).
9. Prepare 1 tbsp of sugar (for sushi rice).
10. Prepare of Salt & pepper (for tofu).
11. Prepare of Roasted sesame seeds (optional).

Gimbap (김밥) is a Korean seaweed rice roll filled with a variety of delicious fillings. Gim is dried sheets of seaweed, and bap means rice. This Vegan Kimbap features crispy fried tofu with seasoned and fresh vegetables! Make delicious homemade kimbap with this easy to follow recipe.

Vegan Gimbap instructions

1. Cook rice as you would normally cook it..
2. While waiting for the rice to cook. Slice your firm tofu lengthwise (like french fries). Season with some salt and pepper. And deep fry it until crispy..
3. Slice your carrots, cucumber and mangoes lengthwise same with tofu. Set aside..
4. When rice is ready, remove from rice cooker or pan while rice is still hot or warm. Place it in a bowl. Add the vinegar and sugar to make it a little bit sticky. Then sprinkle some roasted sesame seeds to add flavor..
5. Now it is assemble time! 😁.
6. Lay down roasted seaweed first. Then cover it up with your lettuce. Then spread thinly the rice on top of lettuce. Make sure lettuce and rice is less than the perimeter of the seaweed (about half inch?) so you can still enclose it after rolling..
7. In the middle, arrange your carrots, cucumber, fried tofu..
8. Then roll it! I only used bare hands, but it is easier with bamboo mat..
9. Slice it and enjoy!.

See more ideas about gimbap, asian recipes, gimbap recipe. These mini seaweed rice rolls (mayak gimbap) is addictive as the name mayak says, which means narcotic. vegan gimbap pages. I specialize in vegan + gluten-free + mostly oil-free recipes with a whole food plant based Hi! Welcome to Veggiekins, where you'll find healthy vegan recipes and tips to live well. Vegan.io looks great on mobile devices too!

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