How To Make Stir Fry Spicy Pork Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar. This authentic marinade and sauce for this Spicy Korean Pork Stir Fry is ridiculously easy and INSANELY delicious! An authentic simple Korean marinade is the star of this spicy, sticky Korean pork stir fry that will leave you wanting more long after you licked your bowl clean!

Pork Teriyaki Stir-Fry; Crispy pork with pineapple, carrots and pepper is. And having a jar of homemade teriyaki sauce in the fridge really makes this quick and easy dinner perfect for a busy work week! I hope you don't mind me doing it again. We can cook Stir Fry Spicy Pork by using 12 ingredients and 3 steps. Here is how you cook Stir Fry Spicy Pork.

Ingredients of Stir Fry Spicy Pork

1. Prepare 300 gm of lean pork (cut into thin strips).
2. Prepare 1 tsp of black pepper.
3. You need to prepare 1 tbs of Korean pepper flakes.
4. Prepare 1 tbs of sesame oil.
5. Prepare 1 tbs of fermented soy bean paste.
6. You need to prepare 1 tbs of sweet soy sauce for cooking.
7. Prepare 1 tbs of sugar.
8. You need to prepare 1 cup of green/spring onion.
9. You need to prepare of To mince:.
10. You need to prepare 1 of medium scallion.
11. You need to prepare 1 inch of ginger.
12. You need to prepare 5 cloves of garlic.

This pork is marinated and stir-fried in a sweet and spicy hoisin sauce for a quick and easy dinner. Heat the wok over medium-high to high heat. When the oil is ready, add the pork. Stir fry until it changes color and is nearly cooked through.

Stir Fry Spicy Pork directions

1. Heat the pan and add pork, sesame oil, pepper flakes, fermented soy bean paste, sugar, black pepper, soy sauce. Cook until the spices blend well..
2. Add mince ingredients together with green/spring onions and cook for another 10-15 minutes (depending on the pan you're using) by lowering the flame, until the juices from the pork show up and the pork turn a bit crispy..
3. Remove from heat and serve immediately..

This spicy, satisfying pork and zucchini stir-fry, rich with ginger and garlic, is the ultimate solution when you don't know what to cook midweek. Stir-fries are great because of how easy it is to make them balanced meals. Protein and vegetables join forces in the skillet or wok to become a one-pan. This spicy garlic pork stir-fry is the perfect weeknight meal. Flavored with ginger, garlic, soy and packed with tons of fresh vegetables.

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