Korean Vegetable Pancake Recipe ★★★

Serving Yummy Korean Vegetable Pancake, we use 9 Ingredients And 2 Steps

Cooking Direction Of Korean Vegetable Pancake

Korean Vegetable Pancake We can cook Korean Vegetable Pancake using 9 ingredients and 2 steps. Here is how you achieve Korean Vegetable Pancake.

Ingredients of Korean Vegetable Pancake

  1. Prepare 2 cups of flour.
  2. You need to prepare 1 cup of warm water.
  3. You need to prepare of Chopped leek.
  4. Prepare of Chopped onions.
  5. Prepare of Chopped vegetables.
  6. You need to prepare 1 TBS of soy sauce.
  7. Prepare 2 TSP of white vinegar.
  8. You need to prepare 1 TSP of toasted sesame seeds.
  9. Prepare 1 TSP of red pepper flakes.

Korean Vegetable Pancake instructions

  1. Mix all ingredients for pancake and stir into thick batter.
  2. Cook as you normally cook pancakes.

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