Tutorial of Fried Chicken Sandwiches Spicy and Mild

We can cook Fried Chicken Sandwiches Spicy and Mild using 37 ingredients and 11 steps. Here is how you achieve Fried Chicken Sandwiches Spicy and Mild.

Ingredients of Fried Chicken Sandwiches Spicy and Mild

1. Prepare of Mild.
2. Prepare 1/2 pound of chicken breast boneless and skinless.
3. Prepare 2 of large eggs beaten.
4. Prepare 1 teaspoon of seasoned salt divided.
5. Prepare 1 teaspoon of granulated garlic powder divided.
6. Prepare 1 teaspoon of granulated onion powder divided.
7. You need to prepare 1/2 cup of all purpose flour.
8. You need to prepare As needed of panko breadcrumbs.
9. Prepare of Spicy.
10. Prepare 1/2 teaspoon of seasoned salt.
11. You need to prepare As needed of egg beaten.
12. You need to prepare 1/2 cup of all purpose flour.
13. You need to prepare As needed of panko breadcrumbs.
14. You need to prepare 1/2 teaspoon of granulated onion powder divided.
15. You need to prepare 1/2 teaspoon of granulated garlic powder divided.
16. Prepare 1/2 pound of chicken breast boneless and skinless.
17. You need to prepare of Spicy Sauce.
18. Prepare 1 tablespoon of honey.
19. Prepare To taste of salt.
20. Prepare 1/2 teaspoon of liquid smoke.
21. You need to prepare 1 teaspoon of red wine vinegar.
22. You need to prepare 3-1/2 tablespoon of Gochujang paste.
23. Prepare 2 tablespoons of butter.
24. Prepare of Dressings, spicy and mild.
25. Prepare To taste of Mild ranch dressing.
26. You need to prepare To taste of Spicy blue cheese dressing.
27. You need to prepare of Cheese.
28. Prepare 4 slice of swiss cheese.
29. Prepare of Bread.
30. You need to prepare 8 slices of bread.
31. Prepare of Oil.
32. You need to prepare As needed of peanut oil to fry.
33. You need to prepare of Extra condiments.
34. Prepare As needed of dill pickle chips.
35. You need to prepare 1 teaspoon of yellow prepared mustard.
36. Prepare 3 tablespoons of mayonnaise.
37. You need to prepare 1 of large tomato.

Fried Chicken Sandwiches Spicy and Mild instructions

1. Slice the mild chicken breast thin, lengthwise. Add half the seasonings to the pieces. If necessary pound the pieces to make equal thickness..
2. Season the flour, with the remaining seasonings. Add the chicken to the flour and completely coat the chicken pieces..
3. Dip and coat with the egg. Then coat with panko breadcrumbs. Then fry in the oil..
4. Fry till the chicken is done. Turn as needed. Move to a paper towel to absorb excessive amounts of oil..
5. Melt the butter add the rest of the sauce ingredients. Set aside..
6. Do the same thing with the spicy chicken as you did with the mild chicken. The spicy chicken will need less salt because of the spicy sauce..
7. When the spicy chicken is done, coat each piece with the sauce..
8. Add the cheese to the spicy chicken..
9. Slice the pickles and tomato. Mix the mayonnaise and mustard. Add mayonnaise mixture to bread..
10. Toast the bread. Add mayonnaise mustard mixture. Stack the pickles and tomato on top of the bottom piece of bread..
11. Add the dressings and serve. I hope you enjoy!!!.

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