Tutorial of Green Apple Kimchi

We can cook Green Apple Kimchi by using 16 ingredients and 5 steps. Here is how you achieve Green Apple Kimchi.

Ingredients of Green Apple Kimchi

1. You need to prepare 5 of green apples.
2. Prepare 1 of carrot.
3. You need to prepare 1 of white onion.
4. Prepare of Spring Onions.
5. Prepare of Coriander.
6. Prepare of Korean chilli paste.
7. Prepare of Lemon or acv.
8. Prepare of Salt.
9. Prepare of If u don't have korean chilli paste, you can make your own.
10. You need to prepare of Korean chilli powder (gochugaru).
11. You need to prepare of Garlic.
12. You need to prepare of Ginger.
13. You need to prepare of Acv.
14. Prepare of Sugar.
15. You need to prepare of Fish sauce.
16. You need to prepare of Sugar.

Green Apple Kimchi instructions

1. Cut the green apples and soak it in water with salt.
2. Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander.
3. Then add the apple. Make sure to rinse it first..
4. Then add the chilli paste and mix altogether.
5. You can add lemon or acv if u want some zing. Just eyeball it 😊.

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