Tutorial of Green Apple Kimchi

We can cook Green Apple Kimchi using 16 ingredients and 5 steps. Here is how you achieve Green Apple Kimchi.

Ingredients of Green Apple Kimchi

1. Prepare 5 of green apples.
2. You need to prepare 1 of carrot.
3. Prepare 1 of white onion.
4. You need to prepare of Spring Onions.
5. Prepare of Coriander.
6. Prepare of Korean chilli paste.
7. Prepare of Lemon or acv.
8. Prepare of Salt.
9. You need to prepare of If u don't have korean chilli paste, you can make your own.
10. Prepare of Korean chilli powder (gochugaru).
11. You need to prepare of Garlic.
12. You need to prepare of Ginger.
13. Prepare of Acv.
14. You need to prepare of Sugar.
15. Prepare of Fish sauce.
16. Prepare of Sugar.

Green Apple Kimchi directions

1. Cut the green apples and soak it in water with salt.
2. Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander.
3. Then add the apple. Make sure to rinse it first..
4. Then add the chilli paste and mix altogether.
5. You can add lemon or acv if u want some zing. Just eyeball it 😊.

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