Korean Dumplings soup πŸ₯Ÿ 🍜 Easy Recipe β˜…β˜…

Preparing Yummy Korean Dumplings soup πŸ₯Ÿ 🍜, we use 16 Ingredients And 8 Steps

How To Cook Korean Dumplings soup πŸ₯Ÿ 🍜

Korean Dumplings soup πŸ₯Ÿ 🍜 We can cook Korean Dumplings soup πŸ₯Ÿ 🍜 by using 16 ingredients and 8 steps. Here is how you cook Korean Dumplings soup πŸ₯Ÿ 🍜.

Ingredients of Korean Dumplings soup πŸ₯Ÿ 🍜

  1. You need to prepare 1 cup of flour.
  2. Prepare 1 cups of potatoes starch or rice flour.
  3. Prepare of Hot water as required or form a dough.
  4. You need to prepare of For the chicken filling.
  5. You need to prepare of Cooked shredded chicken.
  6. You need to prepare of Chopped parsley.
  7. Prepare of Red peppers.
  8. Prepare of Grated carrots.
  9. You need to prepare of Chopped chillies.
  10. You need to prepare of Salt.
  11. Prepare of For the soup.
  12. You need to prepare of Stock.
  13. Prepare of Black pepper.
  14. Prepare of Soy sauce.
  15. You need to prepare of Oil.
  16. Prepare of Ginger and garlic.

Korean Dumplings soup πŸ₯Ÿ 🍜 instructions

  1. In a bowl add the flour hot water and knead immediately to form a soft dough cover and allow it to rest for some minutes.
  2. Stretch the dough in to log and cut them in to mini balls.
  3. I’m a bowl add all the ingredients called for the filling and set aside.
  4. Now take each ball and roll in to a disc shape. Add the fillings at the center and shape them in do the dumplings πŸ₯Ÿ.
  5. Grease your steamer with oil add the dumplings and steak them till they’re soft and transparent.
  6. Add the stock in a pot and all the other ingredients-and bring it to a boil add the dumplings and cook till they softens but still retain their shapes. Serve.
  7. Notes: you can use AP flour if you can’t find rice starch or potatoes starch but your dumplings will not be that transparent and the taste will not be the same as theirs.
  8. Traditionally the filling is made out of eggs shrimps and veggies I use chicken because I’m allergic to sea pot like wise the soup is made with anchovy broth not chicken or beef stock.

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