Tender Boiled Pork with Korean Dressing Simple recipe ★★★★

Preparing Perfect Tender Boiled Pork with Korean Dressing, It Needs 14 Ingredients And 8 Steps

Easy Tutorial Tender Boiled Pork with Korean Dressing

Tender Boiled Pork with Korean Dressing We can cook Tender Boiled Pork with Korean Dressing by using 14 ingredients and 8 steps. Here is how you achieve Tender Boiled Pork with Korean Dressing.

Ingredients of Tender Boiled Pork with Korean Dressing

  1. Prepare 500 grams of Pork belly (block).
  2. Prepare 1 clove of ●Garlic.
  3. You need to prepare 1 stalk of ●Japanese leek (the green part).
  4. Prepare 100 ml of ●Sake.
  5. You need to prepare 1/2 stalk of Japanese leek (white section) minced.
  6. You need to prepare 1 of Cucumber.
  7. You need to prepare 1 of Red-leaf lettuce or Korean lettuce.
  8. You need to prepare 3 tbsp of ★Soy sauce.
  9. Prepare 1 1/2 tbsp of ★Sugar.
  10. Prepare 1/2 tbsp of ★Vinegar.
  11. Prepare 1/2 tbsp of ★Sesame oil.
  12. Prepare 1 clove of ★Grated garlic.
  13. You need to prepare 1/2 tsp of ★Gochujang.
  14. You need to prepare 1 of White sesame seeds.

Tender Boiled Pork with Korean Dressing directions

  1. Put the pork into a pot and fill with water until just covered. Add the ● sake, garlic, and leek. When it begins to boil, cover with a lid and boil for 20 minutes on medium heat..
  2. Once boiled, leave the meat in the water until it cools. Combine the ★ ingredients in a container. Mince the Japanese leek..
  3. Remove the meat from the water and cut into 3-5mm thick slices. Arrange on a plate and top with julienned cucumber, leek, and white sesame seeds..
  4. Wrap with your choice of vegetables and dip in the ★ sauce..
  5. I recommend using a heavy 3-layered, 5-layered, or Le Creuset type pot..
  6. "Shrimp Spring Rolls" https://cookpad.com/us/recipes/143330-my-familys-crispy-shrimp-spring-rolls.
  7. "Plump Shrimp with Chili Sauce".
  8. "Chinese Soup" https://cookpad.com/us/recipes/148381-chinese-style-corn-and-egg-soup.

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