Korean Egg Roll Simple recipe ★★★★★

Preparing Yummy Korean Egg Roll, we use 8 Ingredients And 6 Steps

How To Make Korean Egg Roll

Korean Egg Roll You can cook Korean Egg Roll using 8 ingredients and 6 steps. Here is how you achieve Korean Egg Roll.

Ingredients of Korean Egg Roll

  1. You need to prepare 10 of Eggs.
  2. Prepare of Salt to taste.
  3. You need to prepare 1/2 of Onion.
  4. Prepare 1 of Green pepper.
  5. Prepare 1/2 of Red pepper.
  6. You need to prepare 1 of Spring onion.
  7. You need to prepare of Curry qnd thyme to taste.
  8. Prepare 1 of Maggi.

Korean Egg Roll instructions

  1. Separate the egg, the york from the white, add a little maggi, and curry on both eggs.
  2. Add veggies to the white, heat up pan pour the yellow egg and cook until the bottom is set, fold and pour in another.
  3. Pour the white egg continue the process until done.
  4. Cut in circle shape and serve. Korean Egg Roll
  5. Done.
  6. Enjoy.

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