How To Cook Mapo Toufu

We can cook Mapo Toufu by using 14 ingredients and 9 steps. Here is how you cook Mapo Toufu.

Ingredients of Mapo Toufu

1. Prepare of Oil.
2. You need to prepare 1 clove of garlic.
3. Prepare 1 of red onion.
4. You need to prepare 3 of Chili padi.
5. Prepare 1 of small red tomato.
6. You need to prepare of Small piece of ginger.
7. Prepare of Chili powder.
8. Prepare of Minched beef.
9. Prepare of Soft toufu.
10. You need to prepare 1 tbsp of Dark soy sauce.
11. You need to prepare 1 tbsp of Oyster sauce.
12. You need to prepare of Water.
13. Prepare of Corn stratch.
14. Prepare of Sesame oil.

Mapo Toufu directions

1. Cut garlic and onion, chilis, tomatoes cut into cube.
2. Heat oil, add onion, chili, ginger, then last garlic.
3. Add minched beef, cook till brown.
4. Add tomato.
5. Add 1 tbsp dark soy sauce and 1 tbsp oyster sauce, add a little bit of chili powder.
6. Add some water.
7. Add toufu, cut into cubes. Don't always stir.
8. Leave it cook well for few minutes if less water, add some.
9. Corn starch mix with water and a litte bit of sesame oil, add into pan. Cook 1 minute then serve.

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