Bibimbap Style Namul & Crumbly Ground Meat over Rice Easy Recipe ❤

To Get Perfect Bibimbap Style Namul & Crumbly Ground Meat over Rice, we use 24 Ingredients And 7 Steps

sTep by step tutorial Bibimbap Style Namul & Crumbly Ground Meat over Rice

Bibimbap Style Namul & Crumbly Ground Meat over Rice We can cook Bibimbap Style Namul & Crumbly Ground Meat over Rice using 24 ingredients and 7 steps. Here is how you achieve Bibimbap Style Namul & Crumbly Ground Meat over Rice.

Ingredients of Bibimbap Style Namul & Crumbly Ground Meat over Rice

  1. You need to prepare 4 of servings Plain cooked rice.
  2. Prepare 4 of Poached eggs.
  3. Prepare of Kimchi, optional.
  4. You need to prepare of 《Namul Ingredients》.
  5. You need to prepare 1 of bag Bean sprouts.
  6. Prepare 2 of Green pepper.
  7. Prepare 5 cm of Carrot.
  8. You need to prepare 1 tsp of ◆Chicken soup stock granules.
  9. Prepare 1 tsp of ◆Soy sauce.
  10. You need to prepare 2 tsp of ◆Vinegar.
  11. Prepare 1 dash of ◆Salt.
  12. Prepare 1 tbsp of ◆Sesame oil.
  13. You need to prepare 2 tbsp of ◆Ground sesame seeds (white).
  14. Prepare 1 dash of ◆Grated garlic or garlic powder.
  15. You need to prepare of 《Crumbly Ground Meat Ingredients》.
  16. You need to prepare 200 grams of Mixed ground beef and pork.
  17. You need to prepare 100 ml of ◎Water.
  18. You need to prepare 2 tbsp of ◎Sugar.
  19. Prepare 1 1/2 tbsp of ◎Soy sauce.
  20. You need to prepare 1 tbsp of ◎Mirin.
  21. Prepare 1/2 piece of ◎ ginger.
  22. Prepare 1/2 clove of ◎ garlic.
  23. Prepare to taste of ◎ Grated ginger & grated garlic.
  24. Prepare 2 tsp of ◎ Gochujang.

Bibimbap Style Namul & Crumbly Ground Meat over Rice instructions

  1. Rinse and drain the bean sprouts. Cut the green bell pepper and carrot into matchstick strips. The thinner the strips, the shorter the cooking time and the better the flavor will be absorbed..
  2. Place the vegetables from Step 1 into a heat-proof bowl. Cover with plastic wrap and microwave at 600W for 3 minutes. Check on it halfway through..
  3. After microwaving, place in a colander to drain the moisture..
  4. Transfer to a bowl and combine with the ◆ ingredients while still hot. This completes the namul..
  5. Place the ◎ ingredients into a pot. Bring it to a boil. Add the ground meat and mix well as it simmers on medium heat..
  6. Once the liquid evaporates and becomes 1/3 the original amount, add the gochujang. Simmer until there is barely any liquid left..
  7. Pile rice in a bowl and top with the namul, crumbly ground meat, poached egg, (and optional kimchi) and enjoy..

Thank you For coming our simple site, may our cooking recipe of Bibimbap Style Namul & Crumbly Ground Meat over Rice usefull and work :) and please take our other recipe collection, there are over million Best recipes such as Bibimbap Style Namul & Crumbly Ground Meat over Rice with 24 Ingredients And 7 recipe directions are available just for us

#How To Cook Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Cooking Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Simple Recipe Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Simple direction Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Homemade Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Step by step cooking Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Delicous Bibimbap Style Namul & Crumbly Ground Meat over Rice, #How To Make Bibimbap Style Namul & Crumbly Ground Meat over Rice, #Food Bibimbap Style Namul & Crumbly Ground Meat over Rice

OTHER RECIPE AVAILABLE HERE