How To Serve Tuna salad (slightly spicy) Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. You can also use it in a delicious Whether you make a traditional salad with canned tuna, a pasta salad with tuna mixed in, or a crunchy or spicy salad with chunks of fresh tuna, there's. Split the buns and place a piece of spicy pepper jack cheese on the bottom buns.

Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. We can cook Tuna salad (slightly spicy) by using 8 ingredients and 5 steps. Here is how you achieve Tuna salad (slightly spicy).

Ingredients of Tuna salad (slightly spicy)

1. Prepare 2 of boiled eggs.
2. Prepare 2 of canned tuna (in natural water).
3. You need to prepare 1 of shallot.
4. You need to prepare 8-10 of pickles (from jar).
5. You need to prepare of Mayonnaise.
6. You need to prepare of Gochujang (Korean chilli paste).
7. Prepare of Dried basil and chives.
8. Prepare of Black pepper.

Pickles, celery, relish, and onion are foremost among the ingredients that are often added. Finally a tuna salad that is simple but complex and worth a second try for sure. Heres the thing the author says: "you can adjust ingredient amounts for a personalized taste." Reviews for: Photos of Sweet and Spicy Tuna Salad. Fry the onion and peppers in the oil until soft.

Tuna salad (slightly spicy) instructions

1. Boil eggs, chopped shallot and pickles into small pieces. Put into mixing bowl..
2. Drain water that is in the tuna can, tuna into the mixing bowl. Tear apart the tuna pieces..
3. Once egg is boiled, peel and cut the egg into small pieces like how you would for making egg mayo salad. Tip: use the back of a teaspoon to help peel the egg..
4. Squeeze in about 4 tablespoon of mayo, 1 tablespoon gochujang. Add black pepper and the herbs. Mix and mix and make sure tuna pieces is small and no in big chunks..
5. Taste it! And add the condiments if needed to your liking. Keep the salad in a box with lid and in the fridge. Viola, easy preasy..

Add the chilli and cool slightly. This tuna salad recipe gets an upgrade with olives, feta and a tahini dressing. Served over baby spinach, this is the perfect easy and light lunch or dinner salad. Colorful and sweet tropical fruit contrasts with slightly bitter salad greens and meaty tuna steak in this healthy main-dish salad recipe. There is good fat from the avocado, and also fat from the mayonnaise, so it is very satisfying.

Thank you For coming our simple site, may our cooking recipe of Tuna salad (slightly spicy) usefull and work :) and please get our other recipe collection, there are over million Best recipes such as Tuna salad (slightly spicy) with 8 Ingredients And 5 recipe directions are available just for us

#How To Cook Tuna salad (slightly spicy), #Cooking Tuna salad (slightly spicy), #Simple Recipe Tuna salad (slightly spicy), #Simple direction Tuna salad (slightly spicy), #Homemade Tuna salad (slightly spicy), #Step by step cooking Tuna salad (slightly spicy), #Delicous Tuna salad (slightly spicy), #How To Make Tuna salad (slightly spicy), #Food Tuna salad (slightly spicy)

OTHER RECIPE AVAILABLE HERE