Quick and easy! Oriental style spaghetti with spicy pork mince Simple recipe ★★★★★

Serving Delicious Quick and easy! Oriental style spaghetti with spicy pork mince, we use 11 Ingredients And 4 Steps

Easy Tutorial Quick and easy! Oriental style spaghetti with spicy pork mince

Quick and easy! Oriental style spaghetti with spicy pork mince We can cook Quick and easy! Oriental style spaghetti with spicy pork mince by using 11 ingredients and 4 steps. Here is how you cook Quick and easy! Oriental style spaghetti with spicy pork mince.

Ingredients of Quick and easy! Oriental style spaghetti with spicy pork mince

  1. You need to prepare 200 g of spaghetti.
  2. You need to prepare 130 g of pork mince.
  3. Prepare 3 of spring onions.
  4. You need to prepare 2 tbsp of sesame seeds.
  5. You need to prepare 1 tsp of grated ginger.
  6. Prepare 1 clove of grated garlic.
  7. Prepare 1 1/2 tbsp of light soy sauce.
  8. You need to prepare 1-2 tsp of gochujang (Korean pepper paste - available in oriental food shops).
  9. You need to prepare 1 tsp of sesame oil.
  10. You need to prepare 1 1/2 tsp of sugar.
  11. Prepare 1/2 tbsp of vegetable oil.

Quick and easy! Oriental style spaghetti with spicy pork mince directions

  1. Chop up the spring onions. In a small bowl, combine the soy sauce, gochujang, sugar and sesame oil (*) and mix well..
  2. Heat up the veg oil in a frying pan and fry the garlic and ginger. Add the minced pork, breaking it up with a wooden spoon as you cook..
  3. When the mince is nearly done, throw in the spring onions and cook to your taste. Add the sesame seeds and season with the sauce (*). Turn off the heat..
  4. Boil the spaghetti in lightly salted water. When cooked, drain the cooking water very briefly and add the spaghetti to the spicy mince. Stir well and serve immediately..

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