Cooking Direction Of Korean Cream Cheese Garlic Bread

You can cook Korean Cream Cheese Garlic Bread using 12 ingredients and 5 steps. Here is how you cook Korean Cream Cheese Garlic Bread.

Ingredients of Korean Cream Cheese Garlic Bread

1. Prepare 3 of plain buns.
2. Prepare of Cream cheese filling.
3. Prepare 125 gram of cream cheese.
4. Prepare 25 ml of double cream/whip cream.
5. Prepare 2 tbsp of powder sugar.
6. You need to prepare of Garlic butter sauce.
7. You need to prepare 70 gram of butter, melted.
8. You need to prepare 15 ml of milk.
9. You need to prepare 3 cloves of garlic, bruised or 1 tsp garlic powder.
10. Prepare 1 of egg, beaten.
11. Prepare 1 tsp of dried parsley.
12. Prepare of Bread crumbs for garnish.

Korean Cream Cheese Garlic Bread instructions

1. Wisk cream cheese, double cream, and sugar until creamy. Place in piping bag.
2. Mix all garlic butter sauce ingredients..
3. Slice bread into 6 or 8 section. Pipe in cream cheese filling between each section of bread..
4. Spoon butter garlic sauce to all over bread, until it's evenly coated. Get inside and bottom as well..
5. Sprinkle the top with bread crumbs. Place in pan and bake at 180°C for 10-15 minutes or until you feel it's already baked. Serve and enjoy..

Thank you For coming our simple blog, may our cooking recipe of Korean Cream Cheese Garlic Bread usefull and work :) and please get our other recipe collection, there are over million Simple recipes such as Korean Cream Cheese Garlic Bread with 12 Ingredients And 5 recipe directions are available just for us

#How To Cook Korean Cream Cheese Garlic Bread, #Cooking Korean Cream Cheese Garlic Bread, #Simple Recipe Korean Cream Cheese Garlic Bread, #Simple direction Korean Cream Cheese Garlic Bread, #Homemade Korean Cream Cheese Garlic Bread, #Step by step cooking Korean Cream Cheese Garlic Bread, #Delicous Korean Cream Cheese Garlic Bread, #How To Make Korean Cream Cheese Garlic Bread, #Food Korean Cream Cheese Garlic Bread

OTHER RECIPE AVAILABLE HERE