How To Serve homemade Korean pancake

We can cook homemade Korean pancake using 8 ingredients and 6 steps. Here is how you achieve homemade Korean pancake.

Ingredients of homemade Korean pancake

1. Prepare 1 cup of pancake flour.
2. Prepare 3/4 of water.
3. You need to prepare 4 stick of crabstick.
4. You need to prepare 1 bunch of few sticks of spring onion.
5. Prepare 1/2 packages of minced pork/chicken.
6. Prepare 1/2 of onion.
7. You need to prepare 1 stick of carrot.
8. You need to prepare 1 of few slices of kimchi.

homemade Korean pancake directions

1. mixed pancake flour with water till a gluey texture, add flour if mixture is too runny..
2. Dice crab stick, spring onion, carrot and onion into small bits.
3. add soya sauce and pepper to the meat for flavour.
4. cut slices of kimchi in to small bits and add all the ingredients into the mixture.
5. heat up the pan and add oil/olive oil ,then put in a spoon of mixture to fry.
6. you could dip it in mayonnaise and chilli.

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