Authentic Chijimi (Korean Pancakes) Recipe 🍞🍔

Preparing Delicious Authentic Chijimi (Korean Pancakes), we use 11 Ingredients And 3 Steps

Tutorial of Authentic Chijimi (Korean Pancakes)

Authentic Chijimi (Korean Pancakes) We can cook Authentic Chijimi (Korean Pancakes) by using 11 ingredients and 3 steps. Here is how you cook Authentic Chijimi (Korean Pancakes).

Ingredients of Authentic Chijimi (Korean Pancakes)

  1. Prepare 200 grams of ◆ Cake flour.
  2. You need to prepare 1/2 tsp of ◆ Salt.
  3. Prepare 1 of ◆ Egg.
  4. Prepare 250 ml of ◆ Water.
  5. Prepare 1 of 1/2- tablespoons ◆ Sesame oil.
  6. Prepare 1 bunch of Chinese chives.
  7. You need to prepare 1/2 of Onion.
  8. Prepare 1/2 of Japanese leek.
  9. Prepare 3 of cm length Carrot.
  10. Prepare 200 grams of Squid, shrimp.
  11. Prepare 1 tbsp of White sesame seeds.

Authentic Chijimi (Korean Pancakes) directions

  1. Mix the batter ingredients marked ◆ and let rest for 3 hours to half a day if possible. Cut the chives into 3 cm length, thinly slice the leek diagonally, and julienne the carrot. Add all the cut veggies and white sesame seeds into the batter. Cut the squid and shrimp into small pieces..
  2. Heat a large amount of oil (vegetable or sesame oil, whichever you like) in a frying pan and thinly spread out 1/4 of the batter. Top with 1/4 amount of squid and shrimp and cook until brown. Flip it over and cook the other side. Take it out onto a cutting board, cut into 5 cm squares and it's done..
  3. Let's make the dipping sauce. Mix 5 tablespoons of ponzu sauce, 1 tablespoon of sugar, 1/2 teaspoon of red chili powder, 1/2 tablespoon of sesame oil, and finely chopped chives and green onions (about 1 to 2 pieces each) and it's done..

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