Cooking Direction Of Korean tuna rice ball

We can cook Korean tuna rice ball using 10 ingredients and 4 steps. Here is how you achieve Korean tuna rice ball.

Ingredients of Korean tuna rice ball

1. You need to prepare 2 bowls of sticky rice （Glutinous rice or Japanese rice）.
2. Prepare 1 can of tuna.
3. You need to prepare 4-6 spoons of seasoned seaweed.
4. Prepare 2 spoons of mayo.
5. You need to prepare 1 spoon of sesame oil.
6. You need to prepare 4 spoons of frozen sweet corn.
7. You need to prepare 4 spoons of frozen green beans.
8. You need to prepare 2 spoons of soy sauce.
9. You need to prepare 1 spoon of salt.
10. Prepare 1 spoon of black pepper.

Korean tuna rice ball directions

1. Cook sticky rice (you can find in any asian supermarket) in a rice cooker.
2. Cook frozen green been and corn, drain and set aside.
3. Put all the ingrandents in a mixing bowl,Wear disposable gloves, mix them together.
4. Knead them into any shape you like (or use molds).

Thank you For coming our simple site, may our cooking recipe of Korean tuna rice ball usefull and work :) and please enjoy our other recipe collection, there are over million Best recipes such as Korean tuna rice ball with 10 Ingredients And 4 recipe directions are available just for us

#How To Cook Korean tuna rice ball, #Cooking Korean tuna rice ball, #Simple Recipe Korean tuna rice ball, #Simple direction Korean tuna rice ball, #Homemade Korean tuna rice ball, #Step by step cooking Korean tuna rice ball, #Delicous Korean tuna rice ball, #How To Make Korean tuna rice ball, #Food Korean tuna rice ball

OTHER RECIPE AVAILABLE HERE