Wood ear mushroom soup Easy Recipe ★★★★★

To Get Delicious Wood ear mushroom soup, we use 8 Ingredients And 6 Steps

Tutorial Cooking Of Wood ear mushroom soup

Wood ear mushroom soup We can cook Wood ear mushroom soup using 8 ingredients and 6 steps. Here is how you cook Wood ear mushroom soup.

Ingredients of Wood ear mushroom soup

  1. Prepare 500 ml of water.
  2. Prepare 1/2 of soft tofu.
  3. Prepare 4 of big wood ear mushrooms.
  4. You need to prepare 2 teaspoon of chicken soup powder.
  5. You need to prepare 1 tablespoon of soy sauce.
  6. You need to prepare 1-2 teaspoon of coarsely ground pepper.
  7. You need to prepare 1-2 teaspoon of starch.
  8. You need to prepare 1 of egg.

Wood ear mushroom soup step by step

  1. Mushroom farm : wood ear mushroom in September.
  2. This is wood ear mushroom: Kikurage in Japanese.
  3. Put chicken soup powder and soy sauce in 500ml boiling water. Cut tofu and mushroom..
  4. Cook tofu and mushroom. When boil again, put starch water and make thickened..
  5. Pour egg and add ground pepper..
  6. Enjoy❣️Putting white vinegar is more tasty💕.

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