Dak Galbi Simple recipe ★★★★

Serving Delicious Dak Galbi, we need 22 Ingredients And 11 Steps

sTep by step tutorial Dak Galbi

Dak Galbi You can cook Dak Galbi by using 22 ingredients and 11 steps. Here is how you achieve Dak Galbi.

Ingredients of Dak Galbi

  1. You need to prepare 1/2 kg of Bonless Chicken , cut into medium small size.
  2. You need to prepare 1/2 cup of Sweet potato , chopped into big pieces.
  3. Prepare 1/2 cup of Carrots , chopped into big pieces.
  4. You need to prepare 1/2 cup of Cabbage ,chopped into big pieces.
  5. Prepare 2 of Leak , chopped slanting.
  6. Prepare 1 tsp of Sesame seeds.
  7. You need to prepare of For Sauce.
  8. Prepare 1 cup(50 grams) of Kashmiri red chillies.
  9. Prepare 1 tbsp of Red chilli powder.
  10. You need to prepare 1 tbsp of Soy sauce.
  11. Prepare 12 pods of Garlic.
  12. Prepare 1/2 tbsp of Black pepper.
  13. You need to prepare to taste of Salt.
  14. Prepare 1 tbsp of Sugar.
  15. Prepare 1 tbsp of Roasted sesame oil.
  16. Prepare 1 tbsp of Sunflower oil.
  17. You need to prepare as needed of Sea weed optional.
  18. You need to prepare of For serving.
  19. You need to prepare 1 of Lettuce leaves.
  20. Prepare as needed of Hot green chillies cut diagonally.
  21. Prepare as needed of Garlic chopped diagonally.
  22. Prepare 1 cup of Plain steam white rice.

Dak Galbi step by step

  1. For sauce - deseed Kashmiri red chillies and soak in hot water for 20 minutes..
  2. Add soaked red chilles,red chilli powder,soy sauce,garlic,black pepper,salt sugar in a mixi jar and make a fine paste with the help of water..
  3. In a pan add roasted 1/2 tbsp sesame oil and 1/2 tbsp sunflower oil..
  4. Add finely grinded paste into pan,cook for 10 minutes on medium flame.Sauce is ready..
  5. For Dak Galbi chicken marinate chicken with 2 Tbsp sauce for 20 minutes..
  6. After 20 minutes,In a big flat heavy bottom pan add 1/2 Tbsp roasted sesame oil and 1/2 sunflower oil..
  7. Add sweet potato, carrots,cabbage,leak..
  8. Saute for few seconds then add marinated chicken and 2 Tbsp sauce..
  9. Check and if needed add salt..
  10. After chicken cooked sprinkle roasted sesame seeds..
  11. For serving first take lettuce leaf take 1 tbsp steam rice on that,then place Dak Galbi chicken,then hot green chillies and chopped garlic fold it and have it in a one time😊.

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