Tutorial Cooking Of Mapo Toufu

You can cook Mapo Toufu by using 14 ingredients and 9 steps. Here is how you achieve Mapo Toufu.

Ingredients of Mapo Toufu

1. Prepare of Oil.
2. Prepare 1 clove of garlic.
3. Prepare 1 of red onion.
4. You need to prepare 3 of Chili padi.
5. You need to prepare 1 of small red tomato.
6. You need to prepare of Small piece of ginger.
7. You need to prepare of Chili powder.
8. You need to prepare of Minched beef.
9. Prepare of Soft toufu.
10. Prepare 1 tbsp of Dark soy sauce.
11. Prepare 1 tbsp of Oyster sauce.
12. Prepare of Water.
13. You need to prepare of Corn stratch.
14. Prepare of Sesame oil.

Mapo Toufu step by step

1. Cut garlic and onion, chilis, tomatoes cut into cube.
2. Heat oil, add onion, chili, ginger, then last garlic.
3. Add minched beef, cook till brown.
4. Add tomato.
5. Add 1 tbsp dark soy sauce and 1 tbsp oyster sauce, add a little bit of chili powder.
6. Add some water.
7. Add toufu, cut into cubes. Don't always stir.
8. Leave it cook well for few minutes if less water, add some.
9. Corn starch mix with water and a litte bit of sesame oil, add into pan. Cook 1 minute then serve.

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