Japanese style mapo tofu Easy Recipe ★★★★★

Serving Perfect Japanese style mapo tofu, It Needs 15 Ingredients And 7 Steps

Tutorial Cooking Of Japanese style mapo tofu

Japanese style mapo tofu You can cook Japanese style mapo tofu by using 15 ingredients and 7 steps. Here is how you cook Japanese style mapo tofu.

Ingredients of Japanese style mapo tofu

  1. Prepare of sauce.
  2. Prepare 2.5 tbsp of chili bean sauce.
  3. You need to prepare 2 tbsp of mirin.
  4. You need to prepare 1 tbsp of miso.
  5. Prepare 1 tbsp of oyster sauce.
  6. You need to prepare .5 tbsp of soy sauce.
  7. Prepare 1 tsp of sesame oil.
  8. Prepare 1 tsp of corn/potato starch.
  9. Prepare 4 tbsp of water.
  10. You need to prepare 2 of garlic cloves.
  11. Prepare of seasoning.
  12. Prepare 1 inch of ginger.
  13. You need to prepare 2 of scallions.
  14. You need to prepare 1 pack of soft tofu.
  15. You need to prepare .5 lb of ground pork.

Japanese style mapo tofu step by step

  1. Mix together sauce ingredients.
  2. Mince garlic and ginger finely and sauté on medium until fragrant.
  3. Add meat.
  4. When meat is brown add sauce mixture and stir.
  5. Add tofu and stir until coated with sauce.
  6. Sprinkle chopped up scallions before turning off heat.
  7. Serve over rice.

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