sTep by step tutorial Dry Maruchan

We can cook Dry Maruchan by using 8 ingredients and 7 steps. Here is how you achieve Dry Maruchan.

Ingredients of Dry Maruchan

1. Prepare 1 package (3 oz) of Maruchan (chicken flavor).
2. Prepare 1 tablespoon of butter.
3. Prepare 4 of peices of squash.
4. You need to prepare bowl of Heat safe.
5. Prepare 2 cups of water.
6. You need to prepare of Lime juice.
7. Prepare of Valentina hot sauce.
8. Prepare Pinch of parsley flakes.

Dry Maruchan instructions

1. Put your ramen in a bowl set aside flavor packet.
2. Add your water and squash.
3. Microwave for 2min plus a extra 30mintill noodles are soft.
4. Strain, discard water.
5. Mix in butter and chicken seasoning packet, lime juice.
6. Top with a sprinkle of parsley flakes and a drizzle of hot sauce..
7. Enjoy.

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