How To Serve Natto, Kimchi & Tofu Gratin

You can cook Natto, Kimchi & Tofu Gratin using 6 ingredients and 5 steps. Here is how you achieve Natto, Kimchi & Tofu Gratin.

Ingredients of Natto, Kimchi & Tofu Gratin

1. You need to prepare 120 grams of Tofu.
2. Prepare 1 of Egg.
3. You need to prepare 1 of pack Natto.
4. You need to prepare 1 of +100 grams Kimchi.
5. You need to prepare 4 tbsp of Finely chopped green onion (optional).
6. Prepare 1 of Melting chese.

Natto, Kimchi & Tofu Gratin step by step

1. I used this tofu. 1 pack is 120 g..
2. Mix the egg and tofu together with a whisk..
3. Mix the natto with the sauce included in the pack and place in a heat-resistant dish with the kimchi. I usually separate this into 2 dishes, but you can just use 1!.
4. Top with the green onion and cover with Step 2..
5. Top with as much cheese as you want and bake it in the toaster oven until browned..

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