You can cook Tuna kimchi using 6 ingredients and 3 steps. Here is how you cook Tuna kimchi.
Ingredients of Tuna kimchi
- Prepare 300 g of tuna.
- You need to prepare 1 of avocado.
- You need to prepare 30 g of kimchi.
- You need to prepare 3 of tabls spoons soy sauce.
- Prepare 3 tablespoons of Japanese sweet sake.
- Prepare of Lemon liquid.
Tuna kimchi instructions
- Slice tuna into small size.Season tuna with soy sauce and Japanese sweet sake..
- Cut avocado. Dip lemon liquid over avocado. Combine tuna and avocado and kimchi in a bowl..
- Place lettuce on a plate and put mixed tuna on it..
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