Tutorial of Spicy Beef Offcuts and Vegetable Stir-Fry

We can cook Spicy Beef Offcuts and Vegetable Stir-Fry using 15 ingredients and 4 steps. Here is how you achieve Spicy Beef Offcuts and Vegetable Stir-Fry.

Ingredients of Spicy Beef Offcuts and Vegetable Stir-Fry

1. You need to prepare 300 grams of Thinly sliced beef offcuts.
2. You need to prepare 1 of Onion.
3. You need to prepare 1 of Carrot.
4. Prepare 3 of Green peppers.
5. You need to prepare 1 bag of Bean sprouts.
6. Prepare of Sauce (seasonings):.
7. Prepare 2 tbsp of ◆Gochujang.
8. Prepare 2 tbsp of ◆Grated garlic.
9. Prepare 2 tbsp of ◆Soy sauce.
10. You need to prepare 2 tbsp of ◆Sake.
11. You need to prepare 2 tbsp of ◆Mirin.
12. You need to prepare 2 tsp of ◆Honey.
13. You need to prepare 2 tsp of ◆Roasted sesame seeds.
14. Prepare 2 tsp of ◆Doubanjiang.
15. Prepare 1 dash of ◆Salt and pepper.

Spicy Beef Offcuts and Vegetable Stir-Fry instructions

1. Cut the green pepper, carrot, and onion into thin strips..
2. Mix ◆ seasonings..
3. Heat oil in a pan, and add beef and vegetables. When cooked through, pour in the sauce, and mix..
4. My son eats this as a rice bowl. It is surprisingly delicious..

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