How To Serve Korean sushi

You can cook Korean sushi using 7 ingredients and 9 steps. Here is how you cook Korean sushi.

Ingredients of Korean sushi

1. You need to prepare 4 of pieces of seaweed.
2. Prepare 1/2 lb of beef.
3. You need to prepare 2 of egg.
4. Prepare 1 bunch of spinach.
5. You need to prepare 8 of crab stick.
6. Prepare 1 of pickle radish.
7. Prepare 2 of bowl of rice.

Korean sushi step by step

1. cook rice.
2. Stir with salt and sesame oil.
3. Boil spinach,drain and set aside.
4. pan-fry crab stick and beef.
5. Stir eggs and pan-fry them.
6. cut egg and pickle radish into rectangle size.
7. Spread rice on 3/4 of the seaweed.
8. Place egg ,beef,spinach,pickle radish and crab stick.
9. Roll and cut in suitable size.

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