Tutorial Cooking Of Kimchi buckwheat noodles

We can cook Kimchi buckwheat noodles using 11 ingredients and 4 steps. Here is how you achieve Kimchi buckwheat noodles.

Ingredients of Kimchi buckwheat noodles

1. Prepare 1 cup of kimchi.
2. You need to prepare 1 Tbsp of Korean chili paste (gochojang).
3. Prepare 1 Tbsp of sugar.
4. Prepare 1 clove of garlic.
5. You need to prepare to taste of salt.
6. You need to prepare 1 serving of Buckwheat noodles.
7. You need to prepare 1 tsp of vinegar.
8. Prepare 1 Tbsp of sesame oil.
9. You need to prepare of Cucumber, sliced.
10. You need to prepare of Korean pear, sliced.
11. Prepare to taste of Green onion.

Kimchi buckwheat noodles directions

1. Boil the noodles..
2. Mix all ingredients except cucumber, pear and green onion.
3. Rinse noodles with cold water. Noodles should be cold..
4. Put the kimchi, sauce, cucumber, pear, green onion and sesame seed on top of noodles!.

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