Korean chicken wings (bonchon-alike) Recipe ★★★★

Preparing Delicious Korean chicken wings (bonchon-alike), we use 20 Ingredients And 6 Steps

Cooking Direction Of Korean chicken wings (bonchon-alike)

Korean chicken wings (bonchon-alike) We can cook Korean chicken wings (bonchon-alike) using 20 ingredients and 6 steps. Here is how you cook Korean chicken wings (bonchon-alike).

Ingredients of Korean chicken wings (bonchon-alike)

  1. You need to prepare of chicken preparation (A).
  2. You need to prepare 4 piece of chicken wings.
  3. You need to prepare 1 of lime.
  4. Prepare 1/2 tsp of black pepper.
  5. Prepare 2 tsp of ground ginger.
  6. You need to prepare 1 tsp of onion powder (or chopped).
  7. You need to prepare 1/2 tsp of salt.
  8. Prepare of coating (B).
  9. Prepare 4 tbsp of cornstarch.
  10. You need to prepare 8 tbsp of coating mix flour (or wheat flour).
  11. Prepare of sauce (C).
  12. You need to prepare 6 tbsp of chili sauce.
  13. Prepare 3 tbsp of tabasco.
  14. Prepare 1 tsp of salt.
  15. You need to prepare 1 tsp of ginger powder.
  16. You need to prepare 1 tsp of sesame oil.
  17. Prepare 4 tbsp of honey.
  18. You need to prepare 2 tsp of soy sauce.
  19. You need to prepare of oil to fry.
  20. Prepare of sesame seeds.

Korean chicken wings (bonchon-alike) step by step

  1. Cut the chicken wings into two parts. Leave out the tip of each wing. Clean the chicken and marinate with lemon or 5 minutes. Then clean them again..
  2. Combine all the ingredients and mix them with the chicken and then marinate for about 15 minutes..
  3. Mix the flour. Coat the chicken with the flour mixture. Lay the chicken for about 10 minutes..
  4. Prepare the sauce. In a frying pan, combine all of the ingredients in C. Mix and cook them until several bubbles come out :) Set aside..
  5. In another frying pan, add oil and fry the chicken in hot oil for 10 minutes. Lay the chicken for another 5 minutes. Then, fry the chicken again for 10 minutes..
  6. The final step. Reheat the sauce for 3 minutes and add all the chicken in the pan. Mix the sauce with the chicken until well-blended. Add sesame seeds on the chicken..

Thank you For visiting our simple blog, may our cooking recipe of Korean chicken wings (bonchon-alike) usefull and work :) and please take our other recipe collection, there are over million Simple recipes such as Korean chicken wings (bonchon-alike) with 20 Ingredients And 6 recipe directions are available just for us

#How To Cook Korean chicken wings (bonchon-alike), #Cooking Korean chicken wings (bonchon-alike), #Simple Recipe Korean chicken wings (bonchon-alike), #Simple direction Korean chicken wings (bonchon-alike), #Homemade Korean chicken wings (bonchon-alike), #Step by step cooking Korean chicken wings (bonchon-alike), #Delicous Korean chicken wings (bonchon-alike), #How To Make Korean chicken wings (bonchon-alike), #Food Korean chicken wings (bonchon-alike)

OTHER RECIPE AVAILABLE HERE