Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth Recipe ❤

To Get Yummy Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, It Needs 9 Ingredients And 8 Steps

Tutorial Cooking Of Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth

Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth You can cook Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth by using 9 ingredients and 8 steps. Here is how you achieve Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth.

Ingredients of Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth

  1. Prepare 1 of Boiled chicken or chicken skin.
  2. Prepare 2 tbsp of Kimchi.
  3. Prepare 1 of Salt.
  4. You need to prepare 1 dash of Pepper.
  5. You need to prepare 1 of Egg.
  6. You need to prepare 1 of Mizuna greens.
  7. You need to prepare of Prepare either one.
  8. You need to prepare 600 ml of ● Chicken skin soup.
  9. You need to prepare 600 ml of ● Chicken broth.

Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth directions

  1. Heat up the strained chicken broth or chicken skin soup. If you need more salt, add some, and if it tastes too strong, add some water..
  2. Cut the chicken or chicken skin into thin strips, and add to the pot. Cut the kimchi into pieces if it's too large. When the soup starts to boil, add the kimchi..
  3. You can use any green vegetables such as radish sprouts or bok choy. Cut the mizuna green into 3 cm lengths..
  4. When it starts to boil, turn down the heat, lightly stir the soup, and swirl in the beaten egg..
  5. When the egg becomes fluffy, sprinkle with pepper to finish, and done..
  6. [Referral recipe] Fluffy egg soup made with chicken broth https://cookpad.com/us/recipes/145855-fluffy-egg-drop-soup-with-boiled-chicken-broth.
  7. [Referral recipe] Mizuna Chinese soup made with chicken skin broth https://cookpad.com/us/recipes/147043-mizuna-chinese-soup-with-chicken-skin-broth.
  8. [Referral recipe] Delicous side dish! Mizuna and salted chicken skin stir-fry https://cookpad.com/us/recipes/154708-chicken-skin-and-mizuna-kimchi-stir-fry.

Thank you For coming our simple site, may our cooking recipe of Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth usefull and work :) and please take our other recipe collection, there are over million Best recipes such as Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth with 9 Ingredients And 8 recipe directions are available just for us

#How To Cook Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Cooking Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Simple Recipe Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Simple direction Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Homemade Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Step by step cooking Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Delicous Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #How To Make Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth, #Food Egg and Kimchi Soup Made with Chicken Skin and Chicken Broth

OTHER RECIPE AVAILABLE HERE