How To Cook Kimchi Fried Rice Quesadilla with Chorizo

We can cook Kimchi Fried Rice Quesadilla with Chorizo by using 8 ingredients and 2 steps. Here is how you achieve Kimchi Fried Rice Quesadilla with Chorizo.

Ingredients of Kimchi Fried Rice Quesadilla with Chorizo

1. You need to prepare 1 of chopped Onion.
2. Prepare 1 lb of Mexican Chorizo.
3. Prepare 2 cups of previous cooked rice.
4. You need to prepare 4 cups of drained & chopped Kimchi.
5. You need to prepare to taste of salt and pepper.
6. Prepare of Olive Oil.
7. You need to prepare as needed of Flour Tortillas.
8. You need to prepare as needed of Grated Cheese.

Kimchi Fried Rice Quesadilla with Chorizo step by step

1. Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling..
2. Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done..

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