You should make this for your family and friends.
Yachae means "vegetables" in Korean, and hotteok are pancakes usually stuffed with sweet stuff and nuts.
But in this case they're filled with savory noodles and chopped vegetables.
We can cook Hotteok filled with vegetables and noodles_ Korean pancake by using 18 ingredients and 21 steps. Here is how you cook Hotteok filled with vegetables and noodles_ Korean pancake.
Ingredients of Hotteok filled with vegetables and noodles_ Korean pancake
- You need to prepare of Dough.
- Prepare 2 cups of all-purpose flour.
- Prepare 1 tsp of yeast.
- Prepare 1 Pinch of salt.
- You need to prepare 1 tbsp of sugar.
- Prepare 2 tbsp of oil.
- Prepare of Lukewarm Water to Knead the dough.
- Prepare of Filling.
- Prepare 1 of chopped onion.
- Prepare 1 of grated carrot.
- Prepare 1 of chopped capsicum.
- You need to prepare 1 packet of instant noodles.
- You need to prepare 2 tbsp of soya sauce.
- Prepare 2 tbsp of hot sauce.
- You need to prepare 1/2 tsp of salt.
- You need to prepare 1/2 tsp of red chilli flakes.
- You need to prepare 2 of squares cheese (optional).
- You need to prepare of Oil for frying.
How to make popular Korean winter street food - Korean sweet pancakes (Hotteok). It's crispy outside and inside is filled with sweet gooey indulgence! I haven't tried vegetable stuffed versions yet but whether I do or not, I know my love will always be with the sweetened pancakes. 🙂 It really smells. Yachae means "vegetables" in Korean, and hotteok are pancakes usually stuffed with sweet stuff and nuts.
Hotteok filled with vegetables and noodles_ Korean pancake step by step
- First of all collect all ingredients for dough.
- Take a large bowl and add all ingredients and make a very soft dough with the help of Lukewarm water..
- Rest the dough for 1 hr to rise.
- Know Knead the dough by pulling with finger for 5 minutes to make dough stretchy and slimy.
- In the mean while collect ingredients for filling.
- Boil noodles and remove extra water and keep a side.
- Sautay vegetables in oil.
- Add boiled noodles in sautayed vegetables.
- Add soya sauce.
- Add hot chilli sauce.
- Add salt.
- Add red chilli flakes.
- Add seasoning for instant noodles.
- Mix everything very well.
- Add cheese squares or any other cheese if you want and mix it. Let that mixture cool down..
- Now apply oil over your palms and take a small part of dough. And spread over your palm with the help of oil because dough is very sticky.
- Now add 2 tbsp of filling mixture over the dough.
- Cover mixture with dough. Make sure to make a very thin layer of dough if you want super crisp coating than add this ball in preheated oil to fry.
- When it cooks a little bit from bottom than flip to other side and press with spoon to give flatten shape..
- Fry from both sides on medium to low flame till golden brown..
- Take out from oil when golden brown from both sides and serve hot to your family and friends. I m sure this fried yeast flavor of crispy hoettok every one will enjoy and they demand once again.
But in this case they're filled with savory noodles and i love our german pancakes. but let me tell you, yachae hotteok brings pancakes to a whole new level of culinary goodliness. i really dig your. Today I'm going to show you how to make a Korean street snack called yachae-hotteok. Yachae means "vegetables" in Korean, and hotteok are pancakes usually stuffed with sweet stuff and nuts. But in this case they're filled with savory noodles and chopped vegetables. Hotteok is a popular Korean street snack!
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