Cooking Direction Of Korean Ground Beef Bowl

You can cook Korean Ground Beef Bowl by using 10 ingredients and 5 steps. Here is how you achieve Korean Ground Beef Bowl.

Ingredients of Korean Ground Beef Bowl

1. Prepare 2 tbsp of vegetable oil.
2. You need to prepare 3 clove of garlic (minced).
3. Prepare 1 lb of ground beef.
4. Prepare 2 of green onions (thinly sliced).
5. You need to prepare of Sauce.
6. Prepare 1/3 cup of brown sugar.
7. You need to prepare 1 tbsp of sesame oil.
8. You need to prepare 1/4 tsp of ground ginger.
9. Prepare of red pepper flakes.
10. Prepare 1/4 cup of soy sauce.

Korean Ground Beef Bowl instructions

1. Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute..
2. In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.
3. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat..
4. Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes..
5. Top with green onions. Serve immediately with rice..

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