Easy Tutorial Korean Style Fish Cake

You can cook Korean Style Fish Cake by using 9 ingredients and 3 steps. Here is how you cook Korean Style Fish Cake.

Ingredients of Korean Style Fish Cake

1. You need to prepare 1 pack of thin fish cakes, cut into 1 triangular pieces.
2. You need to prepare 2 tsp of Gochujang, or to taste.
3. You need to prepare 2 tsp of olive oil.
4. You need to prepare 1 tbsp of minced garlic.
5. You need to prepare 2 of green onion, cut into one inch pieces.
6. You need to prepare 3 tbsp of honey.
7. You need to prepare 1 tbsp of water.
8. Prepare 1 tsp of apple cider vinegar.
9. You need to prepare 1 Tablespoon of sesame seeds, or to taste.

Korean Style Fish Cake instructions

1. Put the fish cakes in the fryer basket and air fry at 380F (190C) for 5-6 minutes..
2. In the meantime, take a wok or a skillet to saute the garlic for about one minute until fragrant. Add all the other ingredients and stir constantly until the sauce slightly thickens..
3. Add in the fish cakes. Stir to coat them with the sauce..

Thank you For coming our simple blog, may our cooking recipe of Korean Style Fish Cake usefull and work :) and please get our other recipe collection, there are over million Simple recipes such as Korean Style Fish Cake with 9 Ingredients And 3 recipe directions are available just for us

#How To Cook Korean Style Fish Cake, #Cooking Korean Style Fish Cake, #Simple Recipe Korean Style Fish Cake, #Simple direction Korean Style Fish Cake, #Homemade Korean Style Fish Cake, #Step by step cooking Korean Style Fish Cake, #Delicous Korean Style Fish Cake, #How To Make Korean Style Fish Cake, #Food Korean Style Fish Cake

OTHER RECIPE AVAILABLE HERE